DRIED SUMMER TRUFFLE IN SLICES

GENERAL CHARACTERISTICS

INGREDIENTS:

Dried summer truffle 99% (Tuber aestivum Vitt.), aroma.
TMC 12 months.
GLUTEN Absent

USE TIPS:

Given the value of the product, it is ideal for finishing dishes, appetizers and as a base for all truffle dishes.
In order to best consume the product, it is advisable to rehydrate the dried summer truffle in warm water for about 15-20 minutes, or in hot broth for a few minutes.

AVERAGE NUTRITIONAL CHARACTERISTICS PER 100g

Energy Kj 1018 Kcal 246
Fat 2.4 g
Of which Saturated fatty acids 0.5 g
Carbohydrates 7.1 g
Of which sugars 0.4 g
Fibre 50 g
Protein 24 g
Sale 0,04 g